
Originated from a humble stall at 34 Joo Chiat Place, Joo Chiat Kim Choo has now grown to be the No. 1 rice dumpling brand in Singapore. Defined as the golden pearl of Joo Chiat, we pride ourselves in producing top quality products coupled with excellent service for the ultimate experience.
Joo Chiat Kim Choo takes pride in crafting top-quality products and delivering them with a personal touch for unforgettable experiences. Each rice dumpling is expertly crafted using a guarded 80 years old traditional recipe of 22 ingredients and spices, a family secret passed down from the masters of each generation to the next. Guided by a foundation of culture, uniqueness, dedication, and service, each rice dumpling is lovingly hand-wrapped to ensure every triangular parcel is meticulously prepared. Suitable for the enjoyment of all generations, Joo Chiat Kim Choo’s rice dumplings will delight every palate.


Each bak zhang is a handmade labour of love, employing a well-kept 80-year-old traditional recipe with 22 expertly chosen ingredients and spices.

Joo Chiat Kim Choo works off an 80-year-old recipe calling for 22 ingredients and spices, then adds braised pork belly, dried scallops, lap cheong, salted egg yolk, chestnut, ginkgo nuts, and shiitake mushrooms.
